How-to

How to take bakery pre-orders without DMs.

You do not need a new personality online. You need a link, a close time, and a list. Here is the US home-baker version. Venmo, Zelle, and Cash App are welcome.

The four steps

  • Storefront link = register.
  • Drop window = hours the register is open.
  • Payment on confirmation = no screenshot archaeology.
  • Bake list = production.

What to say when you announce

“Saturday pickup. Menu and checkout at this link. I am not taking orders in DMs so nobody gets double-booked.” That sentence saves you an hour.

How to take bakery pre-orders without DMs

  1. Put one storefront where customers can find it. Create the bakery in BakeryFlow and copy the link. That URL is the only place orders are allowed.
  2. Open a bake-day window. Set the menu, caps, and pickup windows. Open ordering when you are ready to promise those items.
  3. Announce the link, not the inbox. Post or text the drop. Tell people to use the link. Do not accept “I’ll take two” in DMs.
  4. Bake the list. When the window closes, bake the aggregated quantities and mark orders packed and picked up.

Frequently asked questions

How do I take bakery pre-orders without DMs?

Share a storefront link, open a timed menu with pickup windows, collect payment on the confirmation path, and bake from the order list, not from message requests.

What if someone DMs anyway?

Reply with the link once. Do not type their order into the thread.

Which payment apps work?

Venmo, Zelle, Cash App, cash, and optional cards via Stripe.